Mediterranean Salad Recipe with Cheese
- Marupak
- 8 Oca
- 2 dakikada okunur
Like this, with lots of cheese and lots of greens If it were a salad and the sauce poured over it would be a joy to the palate, how nice would that be? With its easy preparation and cheese-rich appearance, here is a Mediterranean salad recipe. In addition to being a relatively good source of protein with plenty of cheese in it during your diet times, it will also whet your appetite with fresh greens. It will also be one of the most popular salad recipes.
One of the tricks of our salad, which is quite easy to prepare, is to prepare the sauce in a separate bowl and pour it over the salad. In this way, the sourness of the lemon and the aroma of the spices will meet all your greens. Also, while we are talking about greens, be careful not to touch them with a knife as much as possible. Otherwise, they can darken very quickly. You can enjoy this salad especially while on the Mediterranean diet.
Go to the kitchen, wash and dry the greens in the fridge! Get ready to enjoy your dinners with the Mediterranean salad recipe. Thank you in advance.
CALORIE: 181/kcal for 1 serving
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HOW MANY PEOPLE?
1 person
PREPARATION TIME
15 minutes
COOKING TIME
0 minutes
This recipe Produced by Yemek.com editor.
Ingredients for Mediterranean Salad Recipe
150 grams of Mediterranean greens
4 cherry tomatoes
75 grams of white cheese
For the Sauce:
3-4 tablespoons of olive oil
1/2 lemon juice
1 tablespoon pomegranate syrup
1 teaspoon of salt
1 teaspoon black pepper
How to Make Mediterranean Salad Recipe?
Wash the greens well and soak them in vinegar water. Then dry them well, tear them off with your hands and add them to the bowl. Cut the tomatoes in half.
Mix the sauce in a bowl.
Add to the ingredients and mix well.
Finally add the cheese cubes. If you wish, you can sprinkle black pepper and serve. Enjoy your meal.
This recipe Produced by Yemek.com editor.